Kuching Sunday Market古晋周末市场

The Sunday Market, which actually starts on Saturday afternoon, is held at Jalan Satok. It is renowned for the Bidayuh ladies who set up shop here selling fruit and vegetables, but there are also many good Chinese and Malay stalls. Goods on offer include handicrafts, forest produce(including delicious wild honey), pets of all descriptions, orchid plants, live fish, and a whole range of local snacks and delicacies. The market is a must for weekend visitors, as it is very colourful and teeming with shoppers. The best time to go is Saturday night or early Sunday morning.
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Kuching老太太粉面档

住在Tune Hotel Waterfront Kuching期间,我时常光顾在其后门外的一家由两位老太太经营的食档。

她家专卖各种各样的粉、面。包括当地最著名的干捞面(哥罗面)、粿條(河粉、湖南米粉)、米粉(细的米线)、云吞、冬粉(粉丝)、老鼠粉。通常都是叉烧配肉燥,3马币(3马币是2016年的价格,2012年时2.7马币)。

两位老太太属于早睡早起型。摊子早上7点就开始卖了,到下午5点就收摊了。

价目表
价目表

Noodle Shop, Kuching
点了份云吞,老太太就现包起来了,也很快的
现包云吞2块7
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Sarawak State Museum (Old Wing)

The Sarawak Museum, straddling both sides of Jalan Tun Abang Haji Openg, has one of the best collections in Southeast Asia. The old wing, opened in 1891, is designed in the style of a Normandy town-house. It houses an exceptional ethnographic collection, some good natural history displays and a section on the oil industry in Sarawak. The exhibition of traditional wood-carvings on the first floor is magnificent. Open daily, admission free.

Sarawak State Museum


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